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Cook What You Love! Classes & DemosFind Healthy and Delicious Recipes

Cook What You Love!

Join me as I create a new online course focused on cooking what you love with healthy recipes
In–Home Classes & DemosHealthy, Delicious Recipes

Cooking Together – Kids Edition

Everyone with kids has gone through the struggle of finding healthy things to cook that your kids will love. My daughter, Isabel, and I put together this set of six recipes that she loves. Your kids will be excited to eat what they make, and you’ll all have fun!

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Healthy & Delicious Recipes You Can Make at Home

Italian Chickpea Soup with Fusilli Pasta

Italian chickpea soup with fusilli pasta is a nourishing, delicious, one-pot meal that kids and adults love. This recipe is plant-based and easy to make gluten-free by using a gluten-free variety of pasta.

Homemade Chickpeas

Homemade chickpeas are a must for making hummus, chickpea soup, or anything else you love to make with chickpeas. I like to make chickpeas in a pressure cooker because they get softer than when boiled, and they cook much faster than boiling. But I included...

Winter Fruit Salad with Pomegranate and Coconut

This winter fruit salad is colorful, crunchy, and full of flavor. Try making it for your next holiday gathering or weekend brunch.

Guacamole with Pomegranate Seeds

Guacamole with pomegranate seeds is a great way to dress up your holiday table!

7 Healthy Holiday Recipes (GF, dairy-free)

Chef Rachel Z shares some of her favorite healthy holiday recipes, all gluten-free, dairy-free, and totally delicious! Try some of these for your Thanksgiving or other holiday season meals.

Italian Chickpea Soup with Fusilli Pasta

Italian chickpea soup with fusilli pasta is a nourishing, delicious, one-pot meal that kids and adults love. This recipe is plant-based and easy to make gluten-free by using a gluten-free variety of pasta.

Homemade Chickpeas

Homemade chickpeas are a must for making hummus, chickpea soup, or anything else you love to make with chickpeas. I like to make chickpeas in a pressure cooker because they get softer than when boiled, and they cook much faster than boiling. But I included...

I will never be able to express in words what Rachel does for our family. It is such a gift that she gives.

Chef Rachel Z is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com

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